Food
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This Creamy Dreamy Maple Syrup Panna Cotta is a Chef’s Secret
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Panna cotta only looks fancy but it’s really simple to make. This Shavuos, this panna cotta — a creamy, dreamy custard-like pudding — is taking cheesecake’s place. It’s doused in maple syrup and piled high with peak season fruit. Every creamy spoonful is perfectly sweet and refreshing! Panna Cotta looks and tastes fancy but is…
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How to Make Cute Mini Cheesecakes Like the Pros
Not every cheesecake recipe works in a mini version. Here’s how to avoid a flop and make those mini cheesecakes come out perfect every time. I was first introduced to the Norpro Mini Cheesecake pan when Leah and I were working on Dairy Made Easy and used the pan to bake the cheese babkas featured…
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How to Make a Classic New York Cheesecake
This cheesecake is perfection on its own although it may be served with fresh berries on the side. Who doesn’t love a decadent, classic New York cheesecake? Mmmm… About Adele: Adele Beiny- runs a lifestyle company, Life’s Looking Good, based in Los Angeles CA. She defines her business of lifeslookingood.com as a platform and resource…
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Top Your Toast with This Whipped Feta Cheese
Fresh, simple seasonal ingredients make this whipped feta dish shine. This whipped feta dish received rave reviews from everyone who tasted it. Whipped Feta Canapes Ingredients Bowl 1: 2 cups feta cheese, crumbled 1/2 cup cream cheese at room temperature 1/3 cup extra virgin olive oil 1 large lemon, freshly squeezed 1/2 tsp kosher salt…
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Caramelized Onions Tart with Ricotta and Parmesan
Golden onions top a cheesy tart with a perfect balance of flavors. This heavenly cheesy tart with caramelized onions is simply perfect. Caramelized Onions Cheesy Tart Ingredients 4 tablespoons butter 2 large red onions, thinly sliced 4 tablespoons white wine such as Herzog’s Chardonnay 2 teaspoons sugar 2 teaspoons fresh thyme leaves ½ teaspoon salt…
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12+ Amazing Table Settings to Inspire Your Spring Table
You can give your tablesettings a bright spring pop this Shavuos with a disposable placemat or charger from Altoona Designs. **Limited Time Only** Get 15% off your purchase of $49 with code 15%OFF (all caps). We all want our spring and summer tables to put our family and guests in a happy, cheerful mood. But…
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Prep These Gooey Chocolate Cookie Dough Lotus Dessert in 5 Minutes
Everyone’s looking for those easy desserts that don’t need a mixer, and frankly, don’t need time to prep either! These Gooey Chocolate Cookie Dough Lotus Cups are *that* dessert. They’re so easy to prep, you can even put these together during the meal and serve them piping hot (what could be better?). In these gooey…
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This Vintage-Inspired Tea Party Was Completely DIY
Need summer entertaining ideas? Like to plan your parties affordably, all on your own? No party planner helped in the planning of this event. And once I shared the details and sources, you’ll see how easy it is to do it yourself too! Yes, beautiful parties can be practical too. Practical as in disposable dinnerware,…
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This Roasted Tomato Dip Takes 2 Minutes to Prep – and Tastes Amazing!
Looking to add something delicious to the Shabbos table without more work? Hello, tomato. If you’re looking to add another dip to your Shabbos repertoire, but aren’t really looking for more work, this tomato dip might be your answer. One week, after shopping miscommunications and poor menu planning, I was left with a whole…
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Basics: Do You Call It Tehini, Tehina or Techina?
However you say it or spell it, chances are this dip is a basic that you’d like to master. Of all those foods that are just so much better when homemade, techina is one of the easiest to make. The flavor and proportions of ingredients are very subjective and personal. But the basic components are…
Tagged with: basics, condiments and dips, easy recipe, gluten free, pareve, Quick & Easy, Shabbos & Yom Tov
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