Perhaps your kids won’t eat ground beef? Now they will. This chili is an easy family-favorite dinner. For years, when I would hear of friends making meatballs, sloppy joes, or meatloaf for dinner, I would think to myself, “It’s such a shame no one in my family will eat ground beef.” The fact that no…
beef
How to Make Amazing Maple Bourbon Back Ribs
Back ribs are one of my favorite culinary secrets. They present beautifully and they taste like much more expensive meat. Once you know how to cook them, they’ll be one of your favorite secrets too. If you want to serve an impressive-looking piece of meat, but you don’t want to go for a flanken roast…
This All-In Burger is Exploding With Flavor
Don’t just add toppings and fillings to your sandwich – get some of the good stuff right inside the burger! I don’t love burgers in general, but when I eat them they have to be fully loaded with the works! No boring beef patties for me. I came up with this recipe and these burgers…
One Minute to Prep and Two Minutes to Grill = Amazing Steak Sandwiches for Dinner
Why have another boring barbecue when you can have these sandwich steak sandwiches? Need an easy summer dinner? Almost every butcher or supermarket I’ve been in sells a super thin steak called “sandwich steak.” When cooked for a long time, these steaks dry up. But with a good marinade (really key) and a quick grill,…
Make a Hearty Spaghetti and Meat Sauce in One Pot
Because mothers of meat eaters need an easy dinner solution too. The One Pot Pasta Rose and One Pot Fettuccine Alfredo from Dinner Done have been frequent go-to’s over the past year (we’ve been making these recipes for longer than you have because there was the creating and testing process!). But some families (and some…
How to Serve a Perfectly Cooked Steak on Shabbos
It makes sense that we always prepare slow-braised meats for Shabbat. But is it even possible to have a medium-rare steak? Actually, yes. I remember, years ago, when my children were very young and not yet meat eaters, I would prepare a steak for my husband for the main dish on Friday night. We definitely…
Make Your Own Teriyaki Beef Jerky
Love beef jerky? It’s easy to make your own at home. For our newest, authentic version of beef jerky made in the dehydrator, see this post. Making your own beef jerky with no special equipment is simpler than you think. The first time I tried it was when I made this recipe on Between Carpools…
No Oven On? Crock-Pot BBQ Brisket Is the Perfect Hot Main Dish
Put up this brisket ahead of time and it’s hot and ready when you need it. One of my personal favorite recipes in Dinner Done cookbook is the Oven-Smoked BBQ Brisket (page 130). I’ve made it so many times I even made a Pesach version (I will share it next Pesach!). I realized it freezes…
These Shiitake Ribs Are One Amazing Yom Tov Main (Works With Most Meats)
This meat recipe uses pantry ingredients…and you’ll be sure to hear a “wow.” I think I know my ribs. Short ribs is one of the favorite cuts of meat in my house, and I like it because I can purchase the specific quantity I need to feed my specific crowd…no huge roast necessary. Some people…
Date Night: How to Make a Great Steak Dinner for Two
You are totally capable of transforming your dinner table into that of a five star restaurant. This has become one of my signature dishes from new cookbook, The Marblespoon Cookbook. It’s quite simple to make, and takes about an hour from start to finish. Steak Dinner for Two Save Print Ingredients extra-virgin olive oil…