Renee Muller
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Pavlovas With Lemon Curd Cream and Berries
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Pavlovas are a show-stopping meringue dessert, and this one is filled with lemony goodness and berries–everyone has room for it. If you know me, you know that I have something for lemons, and….meringue. It’s that delicate but vibrant flavor that just “does it.” Add some fresh berries, and who can resist? We always have room…
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Children + Chores
How to get the most help with the least amount of pushback. Yom Tov season is approaching, and we all know that we need all the help we can get. Children that help with Yom Tov prep ultimately feel part of the task and contributing gives a sense of belonging. How do we encourage them…
Filed under: Children & Teens -
Crispy Sushi Rice Cakes
How to make crispy sushi rice cakes–it’s the foundation of a great appetizer! They are easy to make and freezer-friendly. If you ever wanted an appetizer that is easy to plan ahead AND gorgeous to serve, we have it. Also, we need to mention, these are delicious. Because delicious is always important–but so is practicality.…
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Elevating And Updating Your Yom Tov Table
It’s always nice to get something new for our Yom Tov table. It’s doable, and you don’t need to spend much! Here are a few pieces I found and loved, and thought you might like them too. Sometimes being able to place that new item on the table makes it so very much more exciting…
Filed under: Menus & Entertaining -
Sheet Pans: Which You Need & How to Clean
And also–why use real sheet pans in the first place? If you are around long enough on BCP, you might have noticed that we use lots of real sheet pans. You see them on our cooking stories, you see them in our recipes (check out this popular dinner, all done on a sheet pan, one…
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What Shall I Serve For My Shabbos Day Meal?
If you are looking for something to brighten an otherwise ‘blah’ menu, we have just the thing. Or things. This is a guide to waking up your Shabbos day meal! For years, I was uninspired when it came to the Shabbos day meal. I felt that the menu was boring, and I came to the…
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That Perfect London Broil Summer Salad
Some salads are really a complete vibrant meal. I am ready to retire. My offspring have reached that stage in life where they take my recipes and make them better. Much better. I’m not sure if it’s a thing in your house but it’s definitely a thing in my house. My cookbook is used as…
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Eggs In A Pita
And why you need this breakfast/brunch (or sometimes supper) idea in your life I’m not sure when I started preparing these pitas stuffed with scrambled eggs and yummy gooey cheese, but I have a feeling that they were born during the Covid lockdown. There is a very vivid recollection of my then 5-year-old son eating…
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Tomato Carpaccio
Or, a fantastic way to enjoy the gorgeous heirloom tomatoes you see in the stores just about now. This is a perfect lazy summer’s Sunday brunch, or a Shalosh Seudos addition. It can even pass as a light supper idea. So what’s the best way to use heirloom tomatoes? First and foremost, what is carpaccio? And…
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Sushi Salad Side Of Salmon
It’s a side of salmon, but it’s also…fun. If you are looking for a way to make sure your fish course isn’t boring, you have found it. Also, if you are looking for that perfect fish that EVERYONE will love (even kids), you have found it, once again. This recipe was born out of a…
Filed under: Recipes
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