baked goods
-
These Mezonos Rolls Are a Cinch to Make (Bonus: Your Kids Will Love Them)
|
These rolls are so easy to prepare, can be made with whichever flour you want and are loved by kids! What more can you ask for? This dough works with any type of flour, but use some white flour for best results. I’ve done half white, half whole wheat, or half spelt. Each batch of
Filed under: Recipes -
Get Out the Mixer and Make These Candy Bar Cookies Now!
We wouldn’t make you take out the mixer for just any old cookies. For these candy bar cookies? Most definitely. During the year, I pretty much stick to baking no-mixer bowl cakes, cookies, and bars, like these chocolate chip sticks or the oatmeal squares…comes Purim time and I get the baking bug. That’s when I
-
Make the Cutest Square Cookies Using This Easy Hack (+ They’re Egg-Free)
I don’t like rolling cookies into balls. With this hack, it’s not really necessary. When my oldest daughter was three years old, she had one of her first playdates, and I decided to bake cookies with the kids. After we had made the dough, each one taking turns adding ingredients, one of the moms arrived
-
The 9×13 Life: Chocolate Chip Sticks
This classic favorite cookie just got a whole lot easier. Make chocolate chip sticks now in minutes. In the days before kosher cookbooks were gorgeous coffee table books, we cooked from those basic spiral cookbooks. And then The Kosher Palette started the chain that changed the kosher cookbook scene forever! (Fun fact: Susie Fishbein was
Filed under: RecipesTagged with: 9×13, baked goods, chocolate, cookies, cooking with kids, desserts, editors’ picks, oven, pareve, snacks -
The 9×13 Life: No Mixer Carrot Cake
Leave the mixer in the pantry. Leave the mixing bowls in the drawer. Make carrot cake with just a pan and a spoon. Recently, I’ve gone on a mixer strike. Unless it’s challah or babka, all the other Shabbos cakes must be no-mixer quickies. Like this carrot cake. Here’s a recent favorite recipe that I
Filed under: Recipes -
Yum! Naomi’s Lotus Butter Cookie Bars
I developed this recipe for one of my cooking videos. Throughout my travels, people have stopped me to let me know how much they love these lotus bars! These Lotus Bars are from my latest book, Perfect Flavors. Enjoy them and let me know what you think! Lotus Cookie Bars Author: Naomi Nachman Serves: 12 bars
-
Irresistible Chocolate Cake: Duncan Hines Hack
Bake this Duncan Hines “dump cake” chocolate cake and you’ll be the most popular neighbor on the block. This is the favorite cake of all the block kids and among all of my friends who come over on Shabbos. This type of cake is called a “dump cake” because it starts with a Duncan Hines
-
Yes, I’m Sharing My Essential Challah Recipe
When you have the right challah recipe, it just makes every Shabbos and Yom Tov meal right. Sharing a challah recipe comes with anxiety. There is nothing worse than someone trying your challah recipe to find that it doesn’t work out for them. But, we’ve been loving these challahs for the last few years and
Filed under: Recipes -
The Best Honey Cake: Decadent. Satisfying. Just The Right Amount Of Gooeyness.
You might need to hide it once it’s baked, though. This honey cake is that good. Does anybody out there also get sentimental about honey cake? Or am I alone in this? Why is honey cake up there in the top 5 of my most favorite comfort foods ever? Is it because my mother and probably
-
Went Peach Picking? Too Many Peaches? 11 Great Peach Recipes
We all wait for peach season and sure, peaches are great on their own. But when a peach is this good, we want to enjoy them in more ways than one. So you had a great outing and everyone was happy. The buckets are full of sweet golden goodness. Now that everyone has eaten as
Filed under: Recipes
|