easy recipe
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Mushroom Braised Chicken
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This dish looks and tastes so upscale, yet the ingredients are approachable and simple. As the chicken cooks slowly in a mushroom sauce, amazing flavors develop! We are always on the lookout for different ways to serve chicken, especially ways that are a bit more…elegant. So when Fraidy told us about this recipe that has…
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Bruschetta With Cheese

These gorgeous bruschetta are the perfect dairy item for your party. They look beautiful, they’re delicious, and yes, they’re actually easy to prep. (You can do it!) I first served these bruschetta this past Shavuot. I wanted something new, special, and beautiful, with fresh new flavors. I had made three variations–this pear flavor (my personal…
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The Best Crispy Onion Strings

Easy to make and full of flavor. These have stood the test of time and are certainly the best Crispy Honey Mustard Onion Strings. I usually avoid writing recipes that are called “the best.” The reason for it is very simple. In 2 years from now, I might create a better version and I’ll have…
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Chestnut Mushroom Soup

This soup is deeply flavorful, a bit different, and easy to prepare. The umami flavor of mushrooms and a delightful nuttiness of chestnuts is a perfect match! Our discussions on “new soups” started a few months ago when we were planning the content for the Sukkos season. One of our colleagues had mentioned that she…
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Hot Apple Cranberry Drink for Long Winter Nights

It’s the perfect thing to serve and relax with on a long Friday night, after a delicious meal Do you ever feel like you would like to add that finishing touch to a Shabbos meal, a way to extend the time spent with your family and maybe friends too, with ongoing conversation and ideally the…
Filed under: RecipesTagged with: desserts, drinks, easy recipe, lite, Quick & Easy, shabbos, Shabbos & Yom Tov, stove top -
Chicken Teriyaki Wings

These wings have just the right amount of sticky and tangy Chicken wings tend to be underrated. But why? Kids love them, and adults do too…They are easy to prepare and bake rather quickly. So if you are looking for a satisfying dinner idea, you found it. Serve over your favorite rice, topped with chopped…
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Love Chicken Poppers? Now They’re Even Better

BCP Fans love Hot Poppers, we know. Now they’re even better when you sub Lieber’s Duck Sauce for honey (thank you to reader, Hudis S!) Here on BCP, we know you love your fire poppers. They’re perhaps the #1 most made recipe in Dinner Done. They’re so well loved, we know that you would appreciate…
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Affogato Coffee Dessert
With nothing to prep ahead, this Affogato Coffee Dessert is one that you can prepare on the spot. This is the perfect light ending to a meal. So much so that I find myself preparing it over and over again. I originally thought to make this on Shavuos to give the men an extra boost…
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Frozen Strawberry Passion Crunch
With the flavors of strawberries, pomegranate, passion fruit, and coconut–complete with a nut crunch–this is a super easy to prep, refreshing dessert you’ll love to serve. We love when family and friends tell us that they have a recipe for BCP. They know that BCP is about tried-and-true family favorites. And if they are offering…
Filed under: RecipesTagged with: desserts, easy recipe, freezer friendly, pareve, Quick & Easy, shabbos, Shabbos & Yom Tov -
Crispy Sushi Rice Cakes
How to make crispy sushi rice cakes–it’s the foundation of a great appetizer! They are easy to make and freezer-friendly. If you ever wanted an appetizer that is easy to plan ahead AND gorgeous to serve, we have it. Also, we need to mention, these are delicious. Because delicious is always important–but so is practicality.…
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