Gifting a cookbook this Chanukah? If you loved Simply Gourmet, then you’ll love Rivky’s next book: Simply. If you missed the first post about Rivky Kleiman’s new book, check it out here along with a recipe for Rivky’s Sweet and Tangy Chicken (the perfect family-friendly dish!). These Battered-Dipped Tilapia Strips are another fun family favorite…
fish
Miso Sea Bass with Crunchy Shredded Fillo Topping (Looks Complicated, Surprisingly Super Easy!)
You can make a wow fish appetizer without spending extra time in the kitchen. This recipe goes back years and years, to a time when I was entertaining and asked a friend for some fresh fish ideas. Every so often, when I need a “fancy” fish, I turn back to it. It’s definitely evolved over…
Simple and Gorgeous: Salmon with Beet Puree
This fish is very impressive and easier to prepare than you can imagine. Because isn’t that what you expect from BCP? This was one concept I knew would be perfect to share because it results in a restaurant-worthy plate with minimal work. The puree is a simple one. Since I’m using pre-cooked beets, it’s just…
A Fresh Fish Dinner: Grilled Branzino With Tomato Garnish
Move over salmon: Branzino is the new fish to serve. When we were preparing our Shavuos content, the only thing missing from the list was a new fish option. Leah doesn’t eat fish, so Victoria tested a few ideas but wasn’t fully satisfied with any of them. Meanwhile, I had a photoshoot for The Fishing…
This Salmon Showstopper Is So Pretty, Yet So Easy!
Don’t you just love those recipes? Salmon is the one dish that always welcomes a new recipe. With many Yom Tov meals, Shabbos meals, one can never have enough. Are we right? Also, an effortless but tasty recipe is always a winner. Shaindy got this recipe from a friend, who got it from a friend,…
Move Over Beef Jerky: Cured Tuna is the New Kid in Town
So easy to make, you’ll be enjoying this fun tuna appetizer all the days of Sukkos. So here’s the back story. My sister and brother-in-law came to join us for Shabbos recently. They brought along all the fish for Shabbos. Besides for the more typical fish options, they also brought along these strips of tuna…
This Pomegranate Salmon Has Only Three Ingredients
This pomegranate salmon recipe is a favorite in our house all year round, but it’s the perfect time for you to try it right now. This pomegranate glaze is a staple in my refrigerator. The glaze is made from only two ingredients — pomegranate juice (such as POM) and a bit of sugar. But because…
Shalosh Seudos or Poolside Lunch? The Perfect Tuna Salad for Any Summer Meal
Even if you’re not a tuna fan, you’ll love this gorgeous salad. And if you do like tuna, then this will be your favorite way to enjoy it. I originally called this recipe “Lunch for Mom by the Pool,” because it happens to be that kind of healthy and delicious tuna dish that you’d want…
This Apple, Pom, & Salmon Salad is *THE* Perfect Starter
You know those starters that simply make the whole table look beautiful? This one is that starter. It’s festive, easy to prep, and totally delicious too. We were really smitten by this salad by this salad by Elky Friedman…yes, it’s gorgeous and the perfect starter for Rosh Hashanah. And, like most recipes we try to…
How to Prepare the Most Gorgeous Ever Salmon Crudo Salad
Update your salmon course and go crudo. It’s pleasing to the eye, delicious, and healthy. Your fish course will never be the same. Eating fish crudo (Italian for “raw”) always scared me. Would I like it? The fad was growing and crudo was popping up on restaurant menus everywhere. I tried it. I loved it….
