Or maybe the most delicious cauliflower soup ever. And I say it with confidence. I know it’s that good because when foods are that good, this question inevitably pops up: “Is this dairy?” And no. This soup isn’t dairy. It’s just that good. You can garnish your soups with toasted bread, some of the roasted…
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Cauliflower Rice & Avocado Salad – This One’s Good
Never liked cauliflower rice before? Finally, a dish where it’s really, really food. You’ll even want to eat the leftovers. It all started when I had a guest whom I knew would appreciate a cauliflower rice dish. I started off by sautéing an onion…because onions simply make things like cauliflower rice (or quinoa, like in…
A Super Flavorful Zucchini Soup with Turkey Broth
No more bland zucchini soup. Turkey bones is the secret to a richly flavorful soup. Zucchini soups have a long reputation for being bland when they’re not being helped by artificial flavorings. Since zucchini is a vegetable with subtle flavor, it could really use help to shine. This time leave your onion soup mix in…
Easy Chicken Veggie Stir-Fry from The Taste Cookbook
Looking for easy dinner inspiration? Check out this recipe from The Voice’s cookbook: Taste We first gave you a sneak peak of Taste Cookbook in this post (did you try the biscotti?). Even though we started with dessert, now we’re going to share a dinner recipe that’s a real crowd pleaser. 5.0 from 3 reviews…
Beef and Broccoli
It takes minutes to prepare, and they’ll love you for preparing this: Beef and Broccoli. There’s no major story here. One of my kids requested beef and broccoli for dinner. But to make this a useful recipe for all of you, I wanted this beef and broccoli to be one that I could mostly prep…
Simple and Gorgeous: Salmon with Beet Puree
This fish is very impressive and easier to prepare than you can imagine. Because isn’t that what you expect from BCP? This was one concept I knew would be perfect to share because it results in a restaurant-worthy plate with minimal work. The puree is a simple one. Since I’m using pre-cooked beets, it’s just…
Basics: Make Your Own Amazing Hummus/Chummus
Hummus/Chummus can be the start of an amazing meal. And a great version is just a couple of minutes away… During photoshoots and meetings we discuss different things we’re cooking or doing and that usually becomes the content we write for BCP. If we need it now, it’s possible it will help someone else. During…
Just Throw It All In and You Have The Most Refreshing Tomato Dip
If you have a food processor or mini chopper, this refreshing tomato salad/dip comes together in one whirl. My 12-year-old niece, Suri Brier, made this salad for Shabbos and everyone loved it! (Yes, she’s 12! We don’t discriminate against kids! If a recipe is good, it’s good, even if it was created by a pre-teen)….
Another Winner Salad: Crunchy, Nutty Farro Salad
Farro is one of those ingredients that once you add once, you’ll keep adding to your salads. Besides for being a filling, delightful grain, farro is also a source of protein and fiber, making this bowl one that’s full of nutrients (and enjoyment). This is the perfect salad to add to any meal, and the…
Taste It and You’ll Love It: Refreshing Apricot Compote
You won’t believe how much you’ll enjoy this refreshing, light fruity apricot dessert. I used to avoid all smooth foods, or as I called them, “baby food.” I always preferred food with texture and crunch. But my mother-in-law makes the most amazing apple pineapple sauce that everyone loves and I gave it a try: and…
