They’re the perfect way to start your Yom Tov meal – and of course these chicken drumsticks with maple syrup are delicious too! Plate these on a charcuterie board or serve two drumsticks per person, either way, this will be the appetizer you will be preparing again and again. And they work as a main…
meat
9×13 Life: The Easiest Yom Tov Spare Ribs You Ever Cooked.
Also, quite possibly, the most delicious ribs you’ve ever made too. This is the type of recipe that you pop into the oven and forget about only to be reminded by the incredibly delicious aroma that will inevitably fill your house. These ribs are YUM! This is the type of recipe that you will…
9×13 Life: Chicken with Rice and Green Beans
A complete balanced meal in one pan? This chicken, rice, and green bean dish will save the day on many occasions. Pick up just 4 ingredients from Evergreen (chicken, green beans, rice, and duck sauce!), grab some spices from your pantry, and in five minutes, dinner is set! Sometimes the way a recipe travels to…
9×13 Life: Slow-Cooked Minute Steaks and Yukon Golds
Put this meat-and-potatoes dish up in the morning (in minutes) and come home to a complete meal of soft tender steaks. In this dish, there’s minute steaks hiding under onions and garlic, and soft buttery Yukon Gold potatoes hiding under the steak. And because you know me, then you also know that this dish is…
English Ribs
Breaking Out the Ribs This Yom Tov? Make These English Ribs Years ago we slathered sweet sauce on roast or ribs, covered them, then simply cooked them until they were butter soft. Not that there’s anything wrong with that method. But in the past few years, the rise of kosher restaurants with knowledgeable chefs has…
How to Make Your Own Beef Jerky
This perfect on-the-go protein can be easily made at home. Beef jerky is a super popular snack nowadays. If you like meat, we can’t think of a better protein-on-the-go. It’s definitely more wholesome and satisfying than other nosh and more filling than a protein bar (though it may be high in sodium. However, it is…
Caramelized French Roast: The Only Roast You’ll Ever Need on Pesach
People say that this is their favorite roast ever. But we save it and savor it on Pesach. Yes, if you’re accustomed to preparing meat with lots of nice sauces, it can be a challenge on Pesach. Before I learned about this recipe, my no-fail Pesach secret was simply to cook meat using the best…
Eggroll Hamantaschen is Your Easy Delicious Appetizer This Purim
Easy, delicious, and completely in the spirit. Make egg roll hamantaschen this Purim (and serve with a great dip!). Need a great, super easy dish that’s a little bit different to serve as an appetizer, pick-up, or side dish this Purim? This is it! No time to fry Purim day? No problem! You can also…
Dinner Express: Chicken Teriyaki Stir-Fry
No time to cook tonight? Make this (almost) completely effortless chicken stir fry in minutes Every cook needs a break sometimes (or often!). When I know that I’m going to have a busy work week, I look for the pre-breaded or pre-marinated chicken at Evergreen’s meat department. There’s always a lot to choose from, they’re…
Pollo Alla Cacciatora: This is Ima’s Chicken That I Always Dream About
This Italian chicken stew means comfort food to me. There’s this dish that I dream of when I’m in the mood of something incredibly good and satisfying. Pollo Alla Cacciatora. It’s this Italian stew of tender chicken and delicious vegetables. My Ima would typically serve it over some Israeli Couscous or small pasta (like mini…
