Move over chicken. Steak Milanese (breaded rib steaks) with some beauty sides is the way to go. All my Brazilian cousins like their beef steak Milanese, which means breaded. When I first saw this dish, I couldn’t get over the idea that they treated steaks like I treat chicken cutlets. Not only that, after it…
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Which Challah Do You Love the Most? It May Be Rochie’s Pretzel Challah
Rebbetzin Rochie Pinson teaches you how to make pretzel challah! (All photos taken from RISING! The Book of Challah, photographed by Monica Pinto and published by Feldheim.) When people ask me to tell them my favorite challah recipe from my new cookbook, RISING! The Book of Challah, I tell them “I simply can’t, it’s like…
10 Side Dishes You Can Make When You’re in a Rush
You’ve got the main. But what is the side dish going to be when you don’t really have much more time? I once asked my uncle if he would like pasta, rice, or potatoes as a side. “It doesn’t matter the order,” he responded. With back to school, come back to routine (yay!) and for…
The Perfect Go-To Honey Cookies Recipe for Rosh Hashanah
Do you skip making honey cookies for Rosh Hashanah because you don’t love them so much? Well, you’ll love these (and you’ll probably love them all year too). Remember the honey cookies of your childhood? You know the ones that come in the bag and have just the right soft texture? Well, now you can…
The Secret of a Great Baked Rice Krispies Chicken
Rice Krispies Chicken: Kid-friendly, quick to prepare, baked, and delish…what more could you ask for? I can’t thank my cousin enough for this recipe! Easy, delicious, and goes down easy for the kids! It’s perfect for supper, perfect for guests, and perfect for Shabbos. 5.0 from 1 reviews Rice Krispie Chicken Thighs Save Print…
We Found the Best Fruit Pie You’ll Enjoy All Summer: Frozen Strawberry Rhubarb Crumble Pie
Because what could be better in summer than a strawberry rhubarb pie that’s…frozen? I’m a huge fan of strawberry rhubarb pie. I like all the versions out there. I like it hot, I like it at room temperature (I like a slice, I like a dice—Okay, you know what I’m getting at). One day, I…
Do You Like Fresh Bread or Rolls at Your Break-the-Fast Meal?
Do you enjoy fresh bread with your meal when you break your fast? These whole wheat rolls are quick to prepare and best enjoyed while warm. This recipe came via my sister-in-law, who got it from her cousin, who got it from…I don’t know where before that. But what I do know is that’s how…
If Pizza is On Your Menu, Make it a Grandma Pizza
You read the title, and 90 percent of you thought, “What is Grandma Pizza?” Growing up in New York, my choices at the pizza store were always a slice of pizza or a slice of Sicilian pie. A regular slice of pizza was and is triangle-shaped, with a thinner crust and Sicilian is a square…
30 Minute Thin Crust Pizza Dough
2 14-inch thin crust pizza (or 2 balls of dough) So many great pizza dough recipes need time. And time isn’t always on our side. This dough was originally used to make French bread, but it’s perfect as a thin and crispy pizza dough. A thin crust pizza dough works great when you want to…
Great Dinner. Super Easy. Kid-Approved. Honey Garlic Chicken Over French Fries.
Because sometimes, life hands you a bag of frozen fries Sometimes people ask, “where do recipes come from?” One day, while we were working on Kids Cooking Made Easy, I was on the phone speaking to a good friend Zehava Krohn. As we spoke, she told me she was in the middle of sticking some…
