It couldn’t be simpler and couldn’t be better. All it takes is a little chopping…that’s why I call it the Chop Chop Salad. Dishes that use simple ingredients sometimes simply the best. There’s one thing that’s super important though: whenever you see a recipe with few ingredients, it’s important to always make sure that each…
pesach
How Many Ways Can You Enjoy Potato Kugel?
Kugel bites is the new version of kugel to try and love. When I started writing cookbooks I didn’t think it would be possible to have a pizza recipe in every single cookbook. But somehow I managed. I’ve written about regular pizza, thin crust, 30-minute crust, dessert pizza, deep dish…to those that enjoyed each one…
Need an Alternative to Heavy Cheesecake? Try Light-As-Air Strawberry Shortcake (& It’s Gluten-Free)
This refreshing, creamy strawberry shortcake dessert is the perfect sweet ending to any Yom Tov meal, whether dairy or meat. It was the last day of Chol Hamoed Pesach, and I had already used up all the potato starch and nuts in my pantry. I still had plenty of baked goods and cookies in my…
Hectic Morning? Banana Muffins to the Rescue
Are you rushing in the morning? Don’t have time for a healthy breakfast? These banana muffins will transform your day Some days we have time to prepare eggs with veggies or oatmeal pancakes, or even just a healthy smoothie for breakfast. On other days, breakfast has got to be simply grab-and-go. Most of the easy…
Ten Ways to Recharge in Under 10 Minutes
Need to unwind but don’t have time? Here’s how to recharge QUICKLY. Our batteries are running pretty low and this tee shirt pretty much sums up how we feel. Mom life! Am I right? When you’re feeling like you’re participating in an endless marathon, take the time to recharge those batteries. Because you can’t take care…
The Hardest Part of Pesach: Packing It All Away.
And not because it’s a job. But because it makes me so sad to know Pesach is coming to an end. I remember hearing, years back, women declare how Pesach is their favorite Yom Tov. I also remember thinking these women were delusional or a bit high on oven spray fumes. Seriously? You scrubbed until…
Make Homemade Mayo Without a Food Processor (simply because it’s the most delicious thing you can spread on your matzah)
If you have an immersion blender, you’re minutes away from easy mess-free homemade mayo Dips complement matzah really well. We’ve heard from lots of you who really enjoyed our Pesach dips during the first days. For those of you who skipped the homemade mayo because you don’t want to clean a food processor…well, here’s a…
What to do on Chol Hamoed? Presenting The Voice’s Trip Guide
Find fun things to do this Chol Hamoed in and near NJ The Voice of Lakewood presents a complete list of fun and family-oriented things to do and places to go this Chol Hamoed! Note that all travel times listed by each location are from Lakewood, NJ, which is about 1 ¼ hours from New…
How to Boil an Egg. (Because, yes, there’s lots of different ways to do it!)
Everyone has their own method. But what works the best for easy peeling and perfect egg salad? What’s really the best way to boil an egg? So, yeah, even a child can boil an egg. But what’s the perfect method? Victoria brings her eggs to a boil, turns off the heat, and then lets them…
Store Bought Look; Home Baked Taste: Get the Secrets to a Professional Roll Cake from Pastry Chef Margie Gross
Keep these delicious roll cakes in the freezer Roll cakes are very popular on Pesach and for good reason. When there’s so many meals and desserts to serve, often you want to pull out the cake you served yesterday. No matter how many times you slice a roll cake, it always looks complete and new….
