Leah Schapira
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The No-Cook Falafel Solution: Make a Falafel Smash Sandwich
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In the mood of falafel but don’t want to actually cook? This healthy sandwich is the solution. No forming balls, no frying. Just flavor. Mix all the ingredients in a bowl and you have lunch. Once mixture is coarsely mashed, mix in cucumbers, tomatoes, and onions This mixture is also a great “mock tuna” –…
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Need a Quick Dinner Tonight? Make Pizza Pasta.
Some of the most popular recipes we shared in the Dinner Done Cookbook were the one-pot pastas. No boiling water, no cooking the noodles first. Just great pasta in one pot. They’re ready in the time that it would typically take just to bring a pot of water to boil. This was one of the…
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Jokes and Riddles to Share with Your Children
There is no one or right way to connect with your children. For some children, it might be jokes that they tell or you tell them that enables you to laugh together. I remember when one of my friends was made to feel bad because she shared that she didn’t like to sit on the…
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Just What Do You Do with a Bottle of Yoshida Sauce?
If you’re a Costco shopper, chances are you’ve put Yoshida sauce in your cart one time or another. So, now…what to do with it? So, there is this sauce so many of us buy from Costco. It’s a huge, huge bottle. Why do we buy it? Because we heard it’s great. But then it takes…
Filed under: RecipesTagged with: beef, condiments and dips, dinner done, kitchen, meat, pareve, salads, side dishes, tips -
How to Make Cold Rice Taste Like Fresh
There’s nothing like a fresh pot of rice. But leftover rice? Nah. Give your rice new life with this hack. You made too much rice. Now what? What do you do with leftover, cold day-old rice? You can easily warm it up with some teriyaki sauce (for those who are crazy about everything teriyaki) or…
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Who Needs Fries When There’s Fried Cauliflower (Even Better!)
Who knew cauliflower could be so, so good? While walking down Shuk Machene Yehudah with my children, nieces, and nephews, we heard someone shout, “Gush Katif Cauliflower. Try it!” I stopped in my tracks. Technically, after the disengagement, all the farms relocated and are not in Gush Katif anymore (Gush Katif produce were bug-free greenhouse…
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These Yummy Things Are Called “Fake-It Churros”
All you need are some pizza dough rounds, cinnamon and sugar, and a sauce to enjoy them with! I love frying. Truly love it. But since I do try to cook most things in moderation I don’t pull out the fryer that much. Come Chanukah and my small, cheap, and powerful fryer sits on the…
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The Creamy Dairy Mushroom Soup You Can Make Now and Freeze
It’s thick and creamy and it’ll be the perfect addition to all those dairy dinners ahead. There is a restaurant in Israel called Alfredo, where they serve this soup in bread bowls. It’s that real, creamy dairy mushroom soup you always love to order at restaurants…but now you can enjoy it at home. And, yes!…
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Bath Time Activity! Show Your Young Children How to Blow Bubbles in the Bath
What do you do when you are a mom of just little ones and it seems at 3 pm that night will take forever to come? Get them into the bath and let them have some fun with bubbles! When you have older kids, they walk in between 4 – 6p.m. and break up the…
Filed under: Crafts & Activities -
Upgraded Roasted Vegetable Rice
Jazz up your side dish this Yom Tov with Roasted Veggie Rice. Side dishes. It’s the one dish that comes as an afterthought for most. And while you can totally serve plain rice, there is always something about serving things a bit upgraded for Yom Tov. This one even reheats nicely! And you can even…
Filed under: Recipes
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