Leah Schapira
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How Do I Stop My Wig from Slipping Back?
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Do you always feel like your wig is slipping back? Or, you don’t like wearing bangs wigs because the bangs don’t stay in the middle of your forehead? Yes yes, I know the solution is a wig grip. We mentioned the wig grip in this post about 4 wig hacks. But I’m super sensory and…
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These Lotus Dessert Cannolis = 4 Ingredients = 1 Easy, Amazing Dessert.
Pick up some Lotus spread, Rice Krispies, cannolis, and ice cream and get this dessert into your freezer. The majority of the recipes we share on BCP are the types that you can clearly say, ‘This is a BCP-style recipe.” They are easy, with minimal prep, maximum flavor, and are super practical and family-friendly. So,…
Filed under: RecipesTagged with: desserts, easy recipe, freezer friendly, ice cream, pareve, Quick & Easy, shabbos, Shabbos & Yom Tov -
Ready for Baking? Make and Freeze This Apple Crumb Galette
The crumbs are the perfect addition to this apple version of our popular galette. One of the first recipes ever published here on BCP was this fruit galette. In the past I’ve only made this recipe using plums. I would begin making them midsummer and freeze a few raw to be baked during the fall.…
Filed under: RecipesTagged with: baked goods, baking, desserts, easy recipe, egg free, freezer friendly, fruit, oven, pareve, Quick & Easy, shabbos, Shabbos & Yom Tov, side dishes, tu b’shvat -
Basics: Make Your Own Amazing Hummus/Chummus
Hummus/Chummus can be the start of an amazing meal. And a great version is just a couple of minutes away… During photoshoots and meetings we discuss different things we’re cooking or doing and that usually becomes the content we write for BCP. If we need it now, it’s possible it will help someone else. During…
Tagged with: appetizers, basics, condiments and dips, editors’ picks, freezer friendly, gluten free, healthy, lite, pareve, shabbos, Shabbos & Yom Tov -
One Minute to Prep and Two Minutes to Grill = Amazing Steak Sandwiches for Dinner
Why have another boring barbecue when you can have these sandwich steak sandwiches? Need an easy summer dinner? Almost every butcher or supermarket I’ve been in sells a super thin steak called “sandwich steak.” When cooked for a long time, these steaks dry up. But with a good marinade (really key) and a quick grill,…
Filed under: Recipes -
How to Make a Great Jalapeno Dip
It’s not too spicy, but it still has that kick. Is jalapeno one of your favorite dips on the Shabbos table? Now you can make it even better (and adjust the heat to your family’s liking!). Make adjustments by adding more jalapeno, or removing seeds from the one that’s included in the recipe. Jalapeno Dip…
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This Pareve Cholent Baked in the Oven in a 9×13 (and It’s Amazing!)
You can prep it in minutes, and the whole family will be full and happy (especially if they’re the type that typically needs their fleishigs). With a family that doesn’t eat many dairy foods, the nine days can be a bit challenging. I’ve always made pareve cholent for dinner on one of the days since…
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Taste It and You’ll Love It: Refreshing Apricot Compote
You won’t believe how much you’ll enjoy this refreshing, light fruity apricot dessert. I used to avoid all smooth foods, or as I called them, “baby food.” I always preferred food with texture and crunch. But my mother-in-law makes the most amazing apple pineapple sauce that everyone loves and I gave it a try: and…
Filed under: RecipesTagged with: desserts, freezer friendly, fruit, gluten free, Healthy Dessert, lite, pareve, stove top, Summer foods -
Do You Like Making Homemade Beef Jerky? 5 Tips to Do It Better
You tried it once, and now your family is hooked. But your beef jerky can get even better and this is how. We all began making our own beef jerky after Chantzy W showed us the technique in this post. Since then, we’ve made variations like this Teriyaki Beef Jerky, which is a crowd favorite.…
Filed under: Tips & TricksTagged with: food tips -
Make Your Own Teriyaki Beef Jerky
Love beef jerky? It’s easy to make your own at home. For our newest, authentic version of beef jerky made in the dehydrator, see this post. Making your own beef jerky with no special equipment is simpler than you think. The first time I tried it was when I made this recipe on Between Carpools…
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