There’s lots of protein, flavor, and crunch in this chickpea salad. Could you ask for more from your salad? Do you love salads with lots of filling ingredients? You can prepare the chicken from scratch or use any leftover grilled chicken you have. I like to serve this chickpea salad on Sunday night using leftover…
Recipes
The Best Honey Cake: Decadent. Satisfying. Just The Right Amount Of Gooeyness.
You might need to hide it once it’s baked, though. This honey cake is that good. Does anybody out there also get sentimental about honey cake? Or am I alone in this? Why is honey cake up there in the top 5 of my most favorite comfort foods ever? Is it because my mother and probably…
Went Peach Picking? Too Many Peaches? 11 Great Peach Recipes
We all wait for peach season and sure, peaches are great on their own. But when a peach is this good, we want to enjoy them in more ways than one. So you had a great outing and everyone was happy. The buckets are full of sweet golden goodness. Now that everyone has eaten as…
Yes, This Is a Recipe for Water. The Most Delicious Fruit-Infused Water
Stay hydrated in the summer and make it easier to drink more water by infusing it with fruits and herbs. Here’s how to make infused water! With the hot summer months upon us, the struggle of staying hydrated becomes real.A good chunk of our time is spent in the great outdoors which tends to take…
The Best Dairy Cinnamon Buns with Cream Cheese Frosting
My kids always beg me to make these dairy cinnamon buns. A couple of years ago, while on vacation, I met a friend who was enjoying certified kosher, yet chalav stam, Cinnabons at a mall. When she said that I could not make something that good on my own in a chalav Yisrael version, I…
Even the Kids Can Make These Cheesy Garlic Knots!
Serve these cheesy garlic knots with soup and/or salad for a light, crowd-pleasing meal any time of year. They’re super easy, family-friendly – and the kids can even make these garlic knots for you! Cheesy Garlic Knots Save Print Ingredients 1 store bought pizza dough (defrosted, if using frozen) Approximately 1 ½ cups shredded…
This is the Easiest Creamiest Ziti of Your Life–You Don’t Even Need a Pot!
When I first learned this no-pot trick for making ziti my first thought was, “Where was this dish my whole life?” “Thank you so much for the meal the other day,” one sister-in-law, who had recently had a baby, told another. The three of us were out to lunch one afternoon. “Oh, it was nothing….
This Shawarma Sheet Pan Chicken is Going on Your Dinner Rotation
This shawarma sheet pan chicken dinner is a simple, tasty family favorite. In the past I’ve stated that I’m not a huge fan of sheet pan dinners. My main complaint is that it doesn’t work well for a large family. If you need to make 5-6 sheet pans to feed your family and it takes…
How to Make a Great Iced Coffee on Shabbos (or Anytime)
It’s so simple to make this iced coffee, you’ll be sipping it all summer long. I never really thought that my little simple method for making an easy iced coffee was a big deal. Then, one day, I hosted lots of people for a barbecue. And it was really hot. And one guest arrived, debating…
Forget Cereal, Eggs, or Even Yogurt. We’re Having Acai Bowls for Breakfast.
Acai bowls are a breakfast that’s worth waking up for. Blend, top, and enjoy! It all started when I spotted these kosher-certified Frozen Acai Packets at Wegmans. Then, Esti spotted a 12 pack (even better) at Costco. Breakfast was about to get really exciting. Acai bowls are really simple to make. They’re basically thick fruit…
