Quick & Easy
-
This Easy Rice with Mushrooms Takes Minutes To Throw Together
|
This rice side dish tastes gourmet, is so easy to make, looks pretty on the plate and even reheats well! Yes, all that! Want umami? We have umami. This side dish is so flavorful and hearty, we sometimes forget it’s only a side and we have just that for dinner. It’s that good! Also, it…
Filed under: RecipesTagged with: dinner done, easy recipe, pareve, Quick & Easy, shabbos, Shabbos & Yom Tov, side dishes, stove top -
Ready for Baking? Make and Freeze This Apple Crumb Galette
The crumbs are the perfect addition to this apple version of our popular galette. One of the first recipes ever published here on BCP was this fruit galette. In the past I’ve only made this recipe using plums. I would begin making them midsummer and freeze a few raw to be baked during the fall.…
Filed under: RecipesTagged with: baked goods, baking, desserts, easy recipe, egg free, freezer friendly, fruit, oven, pareve, Quick & Easy, shabbos, Shabbos & Yom Tov, side dishes, tu b’shvat -
One Minute to Prep and Two Minutes to Grill = Amazing Steak Sandwiches for Dinner
Why have another boring barbecue when you can have these sandwich steak sandwiches? Need an easy summer dinner? Almost every butcher or supermarket I’ve been in sells a super thin steak called “sandwich steak.” When cooked for a long time, these steaks dry up. But with a good marinade (really key) and a quick grill,…
Filed under: Recipes -
Make These Praline Ice Cream Sandwiches for a Quick and Easy Dessert
It doesn’t get much easier than these ice cream sandwiches for a special summer dessert! Before Shavuos, I walked past the specials department of my local supermarket and they had a display of sweetened condensed milk. I figured this could work for some kind of dairy dessert, so I put a jar in my cart.…
Filed under: Recipes -
Make a Hearty Spaghetti and Meat Sauce in One Pot
Because mothers of meat eaters need an easy dinner solution too. The One Pot Pasta Rose and One Pot Fettuccine Alfredo from Dinner Done have been frequent go-to’s over the past year (we’ve been making these recipes for longer than you have because there was the creating and testing process!). But some families (and some…
Filed under: Recipes -
If You Love Muddy Buddies, You’ll Love S’mores Chex Even More
Move over Muddy Buddies, there’s a new kid on the block. My love for desserts doesn’t end with just edible cookie dough! We’re always coming up with quick and easy recipes and we love to share them!We love Muddy Buddies here but we needed something new to change it up and we came up with…
-
A Fresh Fish Dinner: Grilled Branzino With Tomato Garnish
Move over salmon: Branzino is the new fish to serve. When we were preparing our Shavuos content, the only thing missing from the list was a new fish option. Leah doesn’t eat fish, so Victoria tested a few ideas but wasn’t fully satisfied with any of them. Meanwhile, I had a photoshoot for The Fishing…
Tagged with: dinner done, easy recipe, fish, gluten free, grill, grilling, lite, pareve, Quick & Easy -
The 9×13 Life: How to Make Farfel in the Oven
Make this Shabbos staple in one pan with no pots or cleanup required! We’ve changed so much of how we cook over the last few years here on BCP. We started creating 9×13 dinners that are easy, quick and delicious…then it was no-mixer cakes…then we began baking dishes we usually prepare on stove top, saving…
Filed under: Recipes -
This Salmon Showstopper Is So Pretty, Yet So Easy!
Don’t you just love those recipes? Salmon is the one dish that always welcomes a new recipe. With many Yom Tov meals, Shabbos meals, one can never have enough. Are we right? Also, an effortless but tasty recipe is always a winner. Shaindy got this recipe from a friend, who got it from a friend,…
Filed under: Recipes -
The No-Cook Falafel Solution: Make a Falafel Smash Sandwich
In the mood of falafel but don’t want to actually cook? This healthy sandwich is the solution. No forming balls, no frying. Just flavor. Mix all the ingredients in a bowl and you have lunch. Once mixture is coarsely mashed, mix in cucumbers, tomatoes, and onions This mixture is also a great “mock tuna” –…
Filed under: Recipes


|