Food
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Susie Fishbein’s Wonton-Wrapped Chicken
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We asked Susie what her family loves and what her fans love…and this one is tops. Everyone has a “favorite Susie Fishbein recipe.” But with 2600 recipes to choose from throughout 9 books, do we have lots of favorites in common? Or better yet, do we share favorites with the Fishbein family themselves? We called
Filed under: RecipesTagged with: appetizers, cookbook, freezer friendly, meat, poultry, shabbos, Shabbos & Yom Tov, side dishes -
Carrot Muffins with Cinnamon Streusel and Maple Glaze
Carrot Cinnamon Streusel Maple…Need We Say More? Why I love baking muffins: Now for one of my favorites…
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Blueberry Crumble Muffins
Blueberry Crumble…Need We Say More? Why I love baking muffins: Now for one of my favorites…
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Double Chocolate Mocha Muffins
Double Chocolate Mocha…Need We Say More? Why I love baking muffins: Now for one of my favorites…
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Video: “No Crust, Mommy!!”
How to remove crust from bread in seconds There’s a $10 gadget that I actually use daily I really hate cluttering my kitchen with gadgets. Really, who needs more than a cutting board, a good knife, and an apron? I look at the gadget magazines that come in the mail from time to time and
Filed under: Tips & Tricks -
Babka Buns That Should Be Baking in Your Oven Right Now
So you thought babka needs to be sliced? This babka is simply pull, pull, pulled… and then poof… it’s gone. When I was growing up, I took my mother’s cooking for granted. She has always liked experimenting with new recipes and unique ingredients. Looking back, I think she was a bit of a foodie before
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One Pan Dinner: Kim’s Weeknight Chicken and Potatoes
Kim’s kids love this chicken & potatoes dinner the most and we understand why. Below is an original recipe that will appear in my next cookbook! This is a one-pot easy dinner recipe that my children call their “favorite.” Instead of roasting the chicken whole, I like splitting the chicken into 2 halves as this
Filed under: RecipesTagged with: dinner done, easy recipe, gluten free, meat, oven, pesach, poultry, Quick & Easy, side dishes -
5 Things I Always Have in My Freezer
Because life’s just smoother when dinner is as easy as preheating an oven. The saddest sight, for me, is an empty freezer. I rely on my freezer. It’s always there, bailing me out when I need it most. True, there’s the constant restocking to think of, but that becomes sort of a habit. Here are
Filed under: Tips & Tricks -
What Can Be Better Than Easy Schnitzel?
That’s schnitzel that takes half the time to prepare. This is the easiest and quickest way to get crispy baked chicken schnitzel on the table. I think that schnitzel must be the all-around favorite dinner. But the only thing that’s better than schnitzel (assuming you’re baking your schnitzel) is fried schnitzel. So why put that
Filed under: RecipesTagged with: betty crocker, dinner done, easy recipe, freezer friendly, main dish, meat, oven, poultry, Quick & Easy -
Mongolian Beef
No need for takeout. Mongolian beef is a treat-yourself dinner for nights in. Learn how to make this chef’s most requested dish. Mongolian Beef is one of my most requested dishes from clients and for good reason! The beef is super flavorful and reheats perfectly. Enjoy this over a bed of rice or noodles. I
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