It’s the season of easy dinners. This one, with chicken strips, lots of veggies, and rice is hearty, sweet, and of course, easy to prepare. I love this chicken strips recipe. I make it often for my family, I send it to kimpeturins, and occasionally I’ll make it for an easy Friday night. It’s perfect…
Recipes
4 Must-Try Flatbreads for Your Party (or Just an Easy Dinner!)
When it comes to flatbreads, the more varieties, the better. They make a super fun appetizer (your guests will want to try each one) or a really easy weeknight meal. Here are our flatbread picks. Did you ever see one of these ready-made flatbreads at your local grocery? Didn’t realize you can do so much…
Three Easy Ways to Update Your Deli Roll for the Purim Seudah
Need to feed a large crowd and don’t have so much time? Bring back and roll out the puff pastry for deli roll. Alongside a container of yeast, cookie dough, and (store-bought) caramelized onion and garlic cubes, I always make sure to have a steady supply of…puff pastry. Sweet or savory and served hot or…
Sometimes, Traditional (Like These Meat Kreplach) Is Just the Best
Want to prepare meat kreplach for your Purim Seudah, just like Bubbe? I began compiling my family’s recipes in the year 2003, when the extended Newhouse family decided to make a “Newhouse Shabbos.” That Shabbos will be etched into our hearts and minds forever. It was a Shabbos that Ima/Bubby, Rebbetzin Rivka Newhouse ע”ה, the…
The New Must-Make Hamantasch This Purim: Challah-Taschen
Make sweet or savory challah-taschen for your Purim Seudah. With surprise fillings inside, they’ll be a huge hit! Here’s how to do it. About 4 years ago, not long after I began my challah business, I came up with this idea as a fun twist on the traditional hamantashen. Since challah is kind of my…
You Asked for It! Victoria’s White Chocolate Crispy Candy Bark
It’s Three Ingredients, Super Easy, and Super Yum. This White Chocolate Bark Beats ‘Em All. “That white chocolate bark thing that you made…what is it??” I don’t think anyone who takes a bite of this bark expects it to be this good…when I have these in my freezer, I’d avoid getting fleishig just so I…
It’s What’s for Lunch: The Poke Bowl
Bowls are just the best. Especially when they’re full of poke and drizzled with lots of sauce. A poke bowl. Last Monday, the BCP girls gathered for the first day of a two day meeting. Now, feeding is definitely not a requirement of hosting a BCP meeting. But, this time the meeting was by Shaindy,…
Two Easy Ways to Celebrate Tu B’Shvat
What’s not to love about Tu B’Shvat? We celebrate new growth, trees, and fruits. There are no rules – just celebrate on your own terms. And it’s a regular school day. Win! Here are two easy ways to celebrate Tu B’Shvat in style: Make your breakfast yogurt into a Shiv’at Haminim party in a bowl….
If You Make One Dish with Fruit This Tu B’Shvat, Make These Fruit Envelopes
Because warm fruit inside a sheet of flaky pastry is not something you should miss this Tu B’Shvat. These fruit envelopes are heaven. We call them fruit envelopes at Casa Muller, and to me, they spell Tu b’Shvat. Sure, I sometimes like to serve this as a side dish on Yom Tov as well, but…
This Is the Easiest Way Ever to Make Pesto (+ 4 Easy Chicken Recipes That Use It)
New chicken dinners were never easier! Make this easy pesto using frozen cubes and you’ve got 4 new chicken dinners too. 5.0 from 2 reviews The Easiest Pesto Paste Save Print Ingredients 10 cubes frozen garlic (or 10 cloves puréed) 5 cubes frozen basil 5 cubes frozen parsley 1 tablespoon hot water ¼ teaspoon…
