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The 9 x 13 Life: Chicken with Olives and Potatoes
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A 9×13 complete dinner that’s also Shabbos table worthy? Bring on this chicken! It doesn’t really get easier than this all in one. And when it was recently requested by my child who does NOT eat chicken on the bone, I knew it was a real winner. A couple of friends tried it, too, and
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Yummy, Moist One Bowl Chocolate Chips Muffins You’ll Bake Again and Again
There’s nothing like having a great version of a staple item. These chocolate chip muffins are so moist and delicious and really easy to prep (one bowl). They’ll be one of your keeper recipes forever. I first tasted these chocolate chip muffins when a neighbor brought them over to my house. She didn’t really know
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Forget Puff Pastry. The Best Hot Dogs are Wrapped in Challah Dough.
Who needs a bun when you can have challah hot dogs? Are you still wrapping your frank n’ blanks in puff pastry? The best hot dogs come wrapped in challah dough. And they’re the prettiest way to serve them too. Start with your favorite challah dough. It can’t be sticky or it will be hard
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The 9×13 Life: Easy Lasagna That Tastes So Gourmet
Make this lasagna during the 9 days. Or to enjoy during a long, cozy winter night. Or keep it in the freezer to pull out for those nights when dinner just isn’t going to happen. This is the type of easy 9×13 dinner that is perfect now during the 9 days and around the year
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Basics: How to Make Syrian Lehme B’agine
Lehme B’agine is one Syrian staple than even the Ashkenazim go for. A few years ago, when we published a version of this lehme b’agine recipe in Starters and Sides Made Easy featuring a homemade dough. Well, life changes and gets busier, and homemade dough that needs to be rolled out and cut into circles
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Ripe Fruit in the Produce Drawer? Make This Fruit Crisp
Don’t worry about overbuying fruit in the summer. Too much fruit is always a good thing when you can make fruit crisp. Do you often get to the end of the week and your produce drawer has a variety of fruit that has to get eaten before it dies? Or do you like to shop
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Have You Ever Tried Eggplant Carpaccio? Well, You Must.
You may have tried this interesting twist on carpaccio at a restaurant. Now make this amazing eggplant appetizer easily at home. Or, you can try our shortcut version over here! Usually carpaccio is made using raw meat or fish that’s been thinly sliced or pounded thin, then served as an appetizer. Israelis, though, always have
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The Best Way to Roast an Eggplant
Want an eggplant with a soft, silky, tender flesh and smoky charred skin? Here’s how to achieve it. Roasted eggplant is one of my staples, and today I’m going to show you the best way to get those eggplants roasted. I use my eggplant boats in lots of different ways – you can stuff them
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Salami Chips are the Next Big Craze
Looking for an addition to your charcuterie board? A great make-ahead extra for your bbq? Or just a fun finger food for a Shabbos meal? Salami Chips. Did you make and love the beef jerky? Now I’ve got an even more versatile recipe of that will be the next big hit. Ready to make some

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