pesach
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The 9×13 Life: The Low Cal Cauliflower Side Dish Mom Loves
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The only problem with this cauliflower side dish for mom is that the kids will want to take some too. Do you want that quick, low-carb side dish for mom without having extra work? Just throw this cauliflower in a 9×13 and you’re done. You won’t need to babysit it and it can cook at
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The Best Way to Roast an Eggplant
Want an eggplant with a soft, silky, tender flesh and smoky charred skin? Here’s how to achieve it. Roasted eggplant is one of my staples, and today I’m going to show you the best way to get those eggplants roasted. I use my eggplant boats in lots of different ways – you can stuff them
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This Roasted Tomato Dip Takes 2 Minutes to Prep – and Tastes Amazing!
Looking to add something delicious to the Shabbos table without more work? Hello, tomato. If you’re looking to add another dip to your Shabbos repertoire, but aren’t really looking for more work, this tomato dip might be your answer. One week, after shopping miscommunications and poor menu planning, I was left with a whole
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Do This When the Mayo Jar is ¼ Full
Have a little left in the mayo jar? It’s the perfect time to shake up a salad dressing. You’re making dinner, and then you get to the last step…the salad. Finally, the salad is all assembled and it’s time to get some ingredients out to make that dressing (and more mess). But, wait! You don’t
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The Pesach Pancakes That Everyone Loves
They’re healthy. They’re tasty. And even your toddler will eat these pancakes. Desperate for my kids to eat something–anything!–nutritious for breakfast on Pesach mornings, I adapted my favorite healthy-ish pancake recipe for Pesach use and found myself with a total winner: easy, yom-tov-friendly, high-protein pancakes that my kids love. Top with some maple syrup or
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Feel-Good Ideas for a Fresh and Vibrant Pesach
Want to feel light, vibrant and energetic on Pesach? Take advantage of a week of no flour (except that matzah) and enjoy these light, refreshing meal ideas. The joke goes that on Sukkos there’s nowhere to eat, on Pesach there’s nothing to eat, and on Shavuos we’re too tired to eat. I beg to differ.
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We Polished off Aunt Ruchy’s Sweet Potato Chips Salad
Sure, you can make it all year if you like, but this sweet potato chips salad is absolutely perfect for Pesach. Last year on Pesach, we took the kids to visit our aunt Ruchy B. Whenever we visit, she always prepares way too much food and loads of variety. This sweet potato chips salad was
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How to Serve Sorbet as an Elegant Dessert
Grapefruit + Pomegranate + Sorbet. You can’t go wrong with this light and refreshing way to end a Yom Tov meal. Pesach desserts tend to be high on sugar, nuts, eggs, or…all of the above combined. Last year, I prepared Chantzy’s Grape Juice Sorbet, you know, “for the kids.” The freezer was stocked with many
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Allergic Child? How to Substitute Eggs in Baked Goods on Pesach
Frustrated by the lack of options for your allergic child on Passover? It’s time to take matters into your own hands…or your own kitchen. Having a child with food allergies can be an emotional and stressful thing to deal with. Passover especially is one of the most difficult times of year for food allergy families.
Filed under: Tips & Tricks -
Meet Your Next Level Roasted Veggies
This version of roasted veggies is super easy to prep, unexpectedly delicious, and you can make a large quantity in little time. Who ever thought such simple ingredients could have such amazing results? I used to call these potatoes, “Newlywed Potatoes” because they’re what I used to make when I first got married. Recently, I
Filed under: Recipes
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