dairy
-
Your Guests Will Dig Right Into Our Party Breads!
|
Bring your Chanukah party table to life with these tempting party breads! They’re easy to prepare and will be gone within minutes. We know we don’t need to say much because these photos pretty much ensure that you’ll want to serve a buffet of party breads at your party. So, shall we get right to
-
The Best Dairy Cinnamon Buns with Cream Cheese Frosting
My kids always beg me to make these dairy cinnamon buns. A couple of years ago, while on vacation, I met a friend who was enjoying certified kosher, yet chalav stam, Cinnabons at a mall. When she said that I could not make something that good on my own in a chalav Yisrael version, I
-
Even the Kids Can Make These Cheesy Garlic Knots!
Serve these cheesy garlic knots with soup and/or salad for a light, crowd-pleasing meal any time of year. They’re super easy, family-friendly – and the kids can even make these garlic knots for you! Cheesy Garlic Knots Ingredients 1 store bought pizza dough (defrosted, if using frozen) Approximately 1 ½ cups shredded cheese ½ stick
Filed under: RecipesTagged with: breads, brunch and lunch, cooking with kids, dairy, nine days, oven, side dishes, snacks -
One Essential Secret for Baking Great Pizza Without a Pizza Stone
Still don’t own a pizza stone? Though I might doubt your true love for pizza, I’ll still help you out and help you bake a great pie. My mother once complained to the doctor that I don’t eat anything but pizza. The doctor said, “Feed it to her, eventually she will get tired of eating
Filed under: Tips & Tricks -
For the Nine Days, It’s Back to the Kid-Pleasing Basics
Our no-fuss nine days menus aren’t about indulgent dairy dishes. We’re simply serving the basic, easy things our families love. We don’t like calling this list a “Nine Days Menu.” It’s not a Yom Tov, it’s not a simcha. We don’t want to forget the meaning of the week by indulging in our favorite dairy
Filed under: Menus & Entertaining -
This is the Easiest Creamiest Ziti of Your Life–You Don’t Even Need a Pot!
When I first learned this no-pot trick for making ziti my first thought was, “Where was this dish my whole life?” “Thank you so much for the meal the other day,” one sister-in-law, who had recently had a baby, told another. The three of us were out to lunch one afternoon. “Oh, it was nothing.
-
How to Make a Great Iced Coffee on Shabbos (or Anytime)
It’s so simple to make this iced coffee, you’ll be sipping it all summer long. I never really thought that my little simple method for making an easy iced coffee was a big deal. Then, one day, I hosted lots of people for a barbecue. And it was really hot. And one guest arrived, debating
Filed under: Recipes -
Basics: The Best Cheese Blintzes in Town
Want to make delicious, airy, thin cheese blintzes with that creamy filling for Shavuos? This is my mother’s cheese blintzes recipe, the all-time best. This is my mother’s blintzes recipe, the all-time best. She makes it all the time and over the years so many friends have asked her for the recipe. But, then, they
-
The Creamiest Cheesiest Babka Buns
Warning: These Cheese Babka Buns are too incredibly delicious. You’ll be dreaming about them long after Shavuos is over. When we originally printed this recipe in Dairy Made Easy, it had about half the filling. I like cheese babka with way more filling, so I doubled the filling (even though I don’t use all of it). It
-
Basics: How to Make the Perfect Cheese Latkes
Want to make the best cheese latkes? We searched for the best recipe. And bonus: it’s easy too. We went on a search for the perfect cheese latkes, asking all our friends and family to see who had the very best version. This one is a family favorite that’s also quick and easy, and, most
|