You know that whenever a salad is finished all the way to the bottom, it’s a keeper. It’s not only a keeper, it’s worth sharing…We’ve just in time for when you need that great salad: Roasted Eggplant and Sweet Potato Salad to feed the crowd. My mother had this salad, prepared by my aunt Yenty…
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Absolutely Yummy Apple Cider Baked Donuts
I baked these apple cider donuts and then invited the girls over to taste. The verdict: We gotta spread the word. This might be strange, but I prefer baked donuts to fried ones. It kind of defeats the whole Chanukah connection thing, but that’s just the way it is. And when I came across this…
Your Guests Will Dig Right Into Our Party Breads!
Bring your Chanukah party table to life with these tempting party breads! They’re easy to prepare and will be gone within minutes. We know we don’t need to say much because these photos pretty much ensure that you’ll want to serve a buffet of party breads at your party. So, shall we get right to…
Basics: How to Make Perfect Potato Kugel
From choosing the potatoes, to the way the potatoes are processed…making a great kugel is simple, but the details matter. The perfect potato kugel means different things to different people. But for a real traditional kugel you want it creamy inside and crispy in the outside. I’ve tried every trick out there – heating up…
Grilled Chicken Schnitzel – It’s Not Fried But It’s So Good No One Minds
Your kids love chicken cutlets, but they really prefer them breaded and fried. This version of grilled chicken is so flavorful, they won’t mind that you didn’t fry them. 5.0 from 9 reviews Grilled Chicken Schnitzel Save Print Ingredients 1- 1 ½ lbs thinly sliced boneless chicken breast ½ teaspoon paprika ½ teaspoon shawarma…
The Best, Moistest Chicken is Chicken in a Bag (Bonus: Its Cleanup Is Also the Easiest!)
Never tried cooking chicken in a bag? You might not cook chicken without it again. It’s easy, foolproof, and absolutely delicious. At a recent photoshoot, when I pulled out this old method of cooking chicken in a cooking bag, someone at the shoot asked me, “Is this healthy? Cooking in a bag?” Firstly, the reason…
That Really Easy Side Dish That You Still Need: Sesame Broccoli
What do you do when it’s erev Yom Tov and you need one more side dish? Tastier than plain roasted broccoli and easier than anything else. It was erev Yom Tov and my mother asked me to put together one more side dish. Of course, I wanted it to be something that was very easy….
3-Ingredient, 3-Step Crispy Onion Chicken (Kid and Adult-Friendly!)
Need a quick dinner in a jiffy that will please everyone? Try crispy onion chicken. There’s just three ingredients in this crispy onion chicken recipe: Thinly sliced chicken cutlets, duck sauce, and Paskesz crispy fried onions. Dip the cutlets in duck sauce, both sides into the crispy onions, and place on a lined baking sheet….
Top Ways to Top Off Your Corned Beef
Everyone loves corned beef, and if you’re looking for a new way to top yours off, we’ve rounded up the most popular versions, including both our personal and reader favorites. Almost everyone prepares corned beef nowadays. With most butchers pickling their own meat, it’s has become a can’t-miss family favorite option, most often paired with…
This Salmon with Dill Salad May Be the Perfect Appetizer
This is the salmon starter you’ve been looking for: Easy, quick and chic. There’s something about salmon fillet that makes us reach for it at the fish counter, overlooking the sea bass, branzino, and whatnot. Sure, we cook those too, sometimes. But, when we are not in the state of trying something new or overthinking……
